Rosé & Raspberry: Mylk
An indulgent, and velvety smooth 50% single-origin mylk chocolate bar infused with organic sun dried South African raspberries and the most exclusive and premium Champagne on the market today, Armand de Brignac Brut Rosé owned by icon and mogul, Shawn 'JAY-Z' Carter.
Inspired by the Roc Nation Pre-Grammys Brunch. This is a limited edition (1 of 50) collaboration and celebration of black excellence, elegance and joie de vivre!
Our dairy-free chocolates are handcrafted in micro batches using only the finest organic cocoa, directly sourced from the Eastern and Western regions of Ghana.
We blend our cocoa with premium ingredients like organic vanilla from Madagascar, organic raw cane sugar, organic cocoa butter, and natural sea salt from the Atlantic coast of Ghana.
Net weight: ~100g
Cocoa Mass (Ghana), Cocoa butter (Ghana), organic raw cane sugar, natural sea salt (Ghana), coconut milk powder, organic raspberries (South Africa), champagne, natural sparkling wine flavour, organic vanilla (Madagascar), sunflower lecithin (emulsifier).
Allergen Information: May contain traces of nuts and gluten.
To ensure optimum flavour and quality, our chocolate is best stored in a cool and dark place with an ideal temperature between 15 and 20 degrees.
Our chocolate is delicious and safe to consume for up to a year, however for optimum flavour and quality we recommend consuming within 4 weeks of receipt.